The in-house catering team at IET London: Savoy Place is dedicated to providing you with a creative, scrumptious and exceptional catering to the highest levels of the food industry.
Whether you need a fork buffet, bowl-food or fine dining, our in-house catering team will design and serve delicious, locally-sourced menus to compliment your event.
Witness the expertise
CH&CO, our in-house caterers, are a group of chefs, nutritionists and people pleasers with a shared passion for food that fuels emotional positivity as well as physical wellbeing. In a world where what we consume is becoming ever faster and more disposable, CH&CO take a more thoughtful, mindful approach to the food experiences they source, prepare and present
Our event pricing is all-inclusive and transparent, which means we include any catering requirements within the quoted cost of your event so it’s not a shocking extra at the end of your day.
For more details, just contact the team to discuss your event’s catering needs to find out about additional or bespoke options.
Find out more
- Savoy Place Breakfast Menu Autumn/Winter (67kb)
- Savoy Place Refreshment Breaks Menu Autumn/Winter (50kb)
- Savoy Place Working Lunches Menu Autumn/Winter (61kb)
- Savoy Place Formal Lunches and Dinners Menu Autumn/Winter (53kb)
- Savoy Place Fork Buffet Menu Autumn/Winter (45kb)
- Savoy Place Bowl Food and Canapes Menu Autumn/Winter (103kb)
- Savoy Place Food Stalls Menu Autumn/Winter (86kb)
- Savoy Place DDR Inclusive Catering Menu Autumn/Winter (35kb)
- Savoy Place Wine List Menu Autumn/Winter (207kb)